I’m so excited that nana’s green tea, a Japanese cafe specializing in matcha or green tea sweets, is opening their first Canadian location in Vancouver, BC! Located in Kerrisdale, nana’s green tea Canada is opening on June 6, 2018. Here’s a sneak preview of the cafe’s signature items!
This stir-fry with XO sauce is one of my favourite recipes to make during weekdays. It’s quick, easy and versatile. Stir-frys usually consist of protein, veggies and a sauce. However, you can make it vegetarian or vegan with some simple substitutions!
Meeting capybaras was one of the things I had wanted to do after seeing them for the first time during our visit to the Hell Onsens in Beppu. So when I learned that there is a capybara onsen and a petting zoo where you can meet them up close at the Izu Shaboten Zoo, I had to make a side trip to this place!
I believe everyone should have a banana bread recipe in their repertoire. It’s such an easy and delicious quick bread for breakfast or afternoon snack. Here is one of my favourite banana bread recipe and I’m going to show you how to present it in two different ways.
We stumbled upon the Chef’s Playground Eatery when searching for a place for lunch. This little restaurant is right at the heart of Steveston Village in Richmond, BC. With so many restaurants in the area, you might walk by this hidden gem without realizing it! Their unique signature drinks and well executed West Coast dishes were delicious and reasonably priced. We loved our meal and will definitely come back to try their brunch and dinner. Take a look at what we ordered for lunch during our first visit.
Hey there, I’m Jan, a food and travel enthusiast based in Burnaby, BC. I enjoy cooking because I believe food brings people together. Plus, I think the best way to experience different cultures is through the belly! Here you’ll find easy to make and hubby approved recipes, with a side of my travel and dine out adventures.