Tea Eggs or Marble Eggs Recipe 茶葉蛋
Tea eggs (茶葉蛋) is one of the few street foods that I remember eating as a kid in Hong Kong. My favourite thing about tea eggs, besides the slightly salty flavour and spices that tingle your nose, is how they look.
Temari Sushi Recipe (手まり寿司)
Temari sushi is a ball-shaped sushi that is fun to make and eat! This particular type of sushi…
Pork and Cabbage Gyoza (Dumplings) Recipe
During a trip to Japan, Mr. Chau and I took a home cooking class and learned how to…
Pork Belly with Chili Garlic Sauce Recipe (蒜泥白肉)
The first time I tried pork belly with chili garlic sauce (蒜泥白肉) I was surprised to find that…
Mini Caprese Salad Appetizer on a Stick Recipe
Recently I found some mini mozzarella (or bocconcini) in the grocery store and made some mini Caprese salad…